Food and nutrition resource manual for the small-scale food processor in the Caribbean
- Caribbean food and Nutrition Institute Kingston 2003
- x, 145 p.
2 copies
General
976-626-025-7
FOOD PROCESSING
FOOD PRESERVATION
FOOD SECURITY
FOOD SPOILAGE
HUMAN NUTRITION
CARIBBEAN
01315-XI
2 copies
General
976-626-025-7
FOOD PROCESSING
FOOD PRESERVATION
FOOD SECURITY
FOOD SPOILAGE
HUMAN NUTRITION
CARIBBEAN
01315-XI