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Food availability and consumption programme: perspectives to year 2000

By: Kingston | Meeting of the Policy Advisory Committee for Caribbean Food and Nutrition Institute, 18 | 13-15 March 1989
Publisher: CFNI ; Kingston ; 1989Edition: RevDescription: 23 p; tblsSubject(s): FOOD | FOOD SUPPLY | CFNI | NUTRITION | FOOD POLICY | FOOD PLANNING | <FOOD CONSUMPTION> | CARIBBEAN
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Item type Current location Call number Status Date due Barcode
Grey Literature National Documentation Centre
Caribbean Collection 		00837-XI (Browse shelf) Available 2781

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