Farming change, growing more food with a changing resource base

Publisher: IICA. CTA CARAPN ; Port of Spain ; 2012Description: xi, 169 p; illISBN: 978-92-9248-396-8Subject(s): FARMING | SOILS | CROPS | FORESTS | AGROFORESTRY | AGRICULTURE | BIODIVERSITY | CARIBBEAN | PLANTS | CLIMATE CHANGE | FOOD SECURITY | FARMING SYSTEMS | FOOD PRODUCTIONSummary: Focuses on the changing situations in the agriculture natural resource base and the implications for sustainable farming and food production. Discusses soil loss: growing food crops without soil, forest cover: securing ecosystem services for sustainable farming; and species under siege: combating the invasive alien species (IAS) threat. Underscore the critical connections of these topics and emphasises the need for integrated assessments, policy formulation and development interventions at both national and regional levels.
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Focuses on the changing situations in the agriculture natural resource base and the implications for sustainable farming and food production. Discusses soil loss: growing food crops without soil, forest cover: securing ecosystem services for sustainable farming; and species under siege: combating the invasive alien species (IAS) threat. Underscore the critical connections of these topics and emphasises the need for integrated assessments, policy formulation and development interventions at both national and regional levels.

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