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New crops diversification project

By: Dominica Essential Oils and Spices Cooperative Society

Material type: Text

TextPublisher: Woodford Hill : ROSSEAGR Services, February 2014Description: 17 p. tblsSubject(s): Project Documents | Crop Diversification | Budget | Business Creation | DominicaSummary: The Dominica Essential Oils and Spices Cooperative Society in launching a new crops oil diversification project to boost the country's essential oil sector. The project will introduce lemongrass, citronella, and patchouli, high-yield crops with growing demand, to reduce reliance on traditional crops and improve farmer's income. Key project activities include feasibility studies, market analysis, farmer training, establishing outgrown networks, and building a modern processing unit. The project anticipates positive economic impacts like increased revenue job creation, and improved rural livelihoods, while also promoting biodiversity and sustainable agriculture. This project aims to transform Dominica's essential oil industry through growth and innovation.

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Grey Literature	National Documentation Centre Dominican Collection	02577-DM (Browse shelf)	Available		NDC25020043

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The Dominica Essential Oils and Spices Cooperative Society in launching a new crops oil diversification project to boost the country's essential oil sector. The project will introduce lemongrass, citronella, and patchouli, high-yield crops with growing demand, to reduce reliance on traditional crops and improve farmer's income. Key project activities include feasibility studies, market analysis, farmer training, establishing outgrown networks, and building a modern processing unit. The project anticipates positive economic impacts like increased revenue job creation, and improved rural livelihoods, while also promoting biodiversity and sustainable agriculture. This project aims to transform Dominica's essential oil industry through growth and innovation.

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