National Documentation Centre catalog › Results of search for 'su:"FOOD HYGIENE"'

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	1.	No cover image available Guidelines for the development of a Port Health Surveillance system in Dominca by Toussaint, John. Publisher: November 2005Availability: Items available for loan: Call number: 01606-DM (1). Place hold Add to cart (remove)
	2.	No cover image available Trade and food standards by Food and Agriculture Organization of the United States \| World Trade Organization. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Food and Agriculture Organization of the United Nation World Trade Organization 2017Online access: Trade and food standards Availability: Items available for loan: Call number: 01153-GG (1). Place hold Add to cart (remove)
	3.	No cover image available Study for the support for the Caribbean Forum of African, Caribbean and Pacific states (CARIFORUM) in implementation of commitments undertaken to be under the sanatory and phytosanitary measures charter of the CARIFORUM- European community Economics Partnership Agreement (EPA): Final Report by International Consulting. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Bruxelles : IBF International Consulting, Availability: Items available for loan: Call number: 02262-XI (1). Place hold Add to cart (remove)

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