Your search returned 9 results.

1.
Nutritional surveys in Dominica: Western and Eastern Districts

by Dylick, J.L. et al.

Publisher: Ministry of Education & Health ; Roseau ; 1982Availability: Items available for loan: Call number: 00308-DM (1).

2.
Caribbean directory of regional and international institutions with resources in food and nutrition

Publisher: Caribbean Food and Nutrition Institute ; Kingston ; May 1990Availability: Items available for loan: Call number: 00226-XI (1).

3.
Food and nutrition summary of the Caribbean countries

Publisher: FAO. Food and Nutrition Division ; Santiago ; July 1996Availability: Items available for loan: Call number: 01114-XI (1).

4.
Nutrition, health and child development: research advances and policy recommendations

Publisher: PAHO ; Washington D.C. ; 1998Availability: Items available for loan: Call number: 00652-GG (1).

5.
Nutrition and an active life: from knowledge to action

by Freire, Wilma B., ed.

Publisher: Washington D.C. ; 2005Availability: Items available for loan: Call number: 00771-GG (1).

6.
Report on the workshop on developing and elaborating programme activities for food and nutrition councils

by St. John's | Workshop on Developing and Elaborating Programme Activities for Food and Nutrition Councils | 12 - 14, May 1980.

Publisher: Caribbean Food and Nutrition Institute (CFNI) ; Kingston ; October 1980Availability: Items available for loan: Call number: 01402-XI (1).

7.
Report of study of dietary practices of pregnant and lactating women and infant feeding in three areas of Dominica

by Trotter, Paula | Lambert, Eleanore.

Publisher: CFNI/PAHO ; 1992Availability: Items available for loan: Call number: 01805-DM (1).

8.
Anthropometric status and food consumption patterns of children in the Caribbean : a study in three region of Dominica.

by Wall-Bassett Devane, Elizabeth | Kunkel, Elizabeth M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Clemson : Clemson University, April 2008Availability: Items available for loan: Call number: 02303-DM (1).

9.
Concept Paper: A cost effective way to recovery and better health through improved hospital dietetic services.

by Caribbean Food and Nutrition Institute.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Washington DC : PAHO , August 2008Availability: Items available for loan: Call number: 02231-XI (1).

Powered by Koha