000			01470nam a22003017a 4500
001			DMDOC
003			OSt
005			20250707150952.0
008			250704b ||||| |||| 00| 0 eng d
040			_cNDC
086			_a01145-DM
110			_aCargill Technical Services Limited
245			_aFeasibility and design study to set up two small scale juicing units in the North East and Central citrus producing regions of Dominica: technical proposal
260			_aLondon : _bCargill Technical Services Limited, _cJune 1997.
270			_dEngland
300			_btbls., graph. _a[52] p.
520			_aThis technical proposal outlines a feasibility and design study for establishing two small-scale juicing units in Dominica's North East and Central citrus-producing regions. The study aims to assess economic viability, appropriate technology, infrastructure requirements, and potential markets. It also addresses supply chain logistics, sustainability and community impact. The initiative seeks to support local farmers, reduce post-harvest losses, and stimulate agro-processing, contributing to rural development and enhancing value addition in the citrus industry.
556			_aRestricted
650			_aBidding
650			_aContracting
650			_aFeasibility Studies
650			_aMarketing
650			_aAgroindustries
650			_aAgriproduct Processing
650			_aQualifications
651			_aDominica
942			_2NDC _cGL _h09.03.02
999			_c45440 _d45440