National Documentation Centre catalog › Results of search for 'ccl=su:"Food "'

	61.	No cover image available FAO at work: Helping to build a world without hunger Publisher: Food and Agriculture Organization ; Rome Availability: No items available : Add to cart (remove)
	62.	No cover image available Food security in the Caribbean : a study in the three regions od Dominica by Wall-Bassett, Elizabeth D \| Mey Vander, Brenda J \| Kunkel, Mary Elizabeth. Publisher: April 2008Availability: Items available for loan: Call number: 01411-DM (1). Place hold Add to cart (remove)
	63.	No cover image available Preserving green leafy vegetables and fruits Publisher: CTA ; 2007Availability: Items available for loan: Call number: 00904-VV (1). Place hold Add to cart (remove)
	64.	No cover image available Making banana chips and flour Publisher: CTA ; 2007Availability: Items available for loan: Call number: 00905-VV (1). Place hold Add to cart (remove)
	65.	No cover image available Good heath: the best social investment: the action plan for health care in Dominica; summary Publisher: Ministry of Health and Social Security ; Roseau Availability: Items available for loan: Call number: 00896-VV (1). Place hold Add to cart (remove)
	66.	No cover image available IICA Dominica Annual Report Publisher: Inter-American Institute for Cooperation on Agriculture (IICA) Availability: Items available for loan: Call number: 00932-VV (1). Place hold Add to cart (remove)
	67.	Hazard characterization for pathogens in food and water; guidelines Publisher: WHO ; Geneva ; 2003Availability: Items available for loan: Call number: 00941-GG (1). Place hold Add to cart (remove)
	68.	No cover image available Evaluation of the road component of the world food programme Publisher: Roseau Availability: Items available for loan: Call number: 01587-DM (1). Place hold Add to cart (remove)
	69.	Food and agriculture policies and obesity: prevention of non-communicable diseases in the Caribbean Publisher: Caribbean Food and Nutrition Institute ; Kingston ; 2010Availability: Items available for loan: Call number: 01702-DM (1). Place hold Add to cart (remove)
	70.	No cover image available Guidelines for the development of a Port Health Surveillance system in Dominca by Toussaint, John. Publisher: November 2005Availability: Items available for loan: Call number: 01606-DM (1). Place hold Add to cart (remove)
	71.	No cover image available Food and nutrition priorities in the Caribbean 2010-2015: rationale and strategic approaches Publisher: CFNI ; Kingston ; January, 2010Availability: Items available for loan: Call number: 01711-XI (1). Place hold Add to cart (remove)
	72.	No cover image available Contribution of CFNI to Caribbean development 2001-2010 Publisher: PAHO ; Washington D.C Availability: Items available for loan: Call number: 01713-XI (1). Place hold Add to cart (remove)
	73.	No cover image available Report on technical cooperation between the Commonwealth of Dominica and the Caribbean Food and Nutrition Institute 1999-2003 Publisher: Caribbean Food and Nutrition Institute ; December 2003Availability: Items available for loan: Call number: 01005-VV (1). Place hold Add to cart (remove)
	74.	No cover image available Report on the food and nutrition situation in Dominica Publisher: Roseau ; January 2005Availability: Items available for loan: Call number: 01627-DM (1). Place hold Add to cart (remove)
	75.	No cover image available Sisserou talks about health and nutrition Publisher: 2009Availability: Items available for loan: Call number: 01629-DM (1). Place hold Add to cart (remove)
	76.	No cover image available Capacity building for development of food-based dietary guidelines to promote healthy diets and lifestyles; multi-sectoral workshop report by Prevost, Jacqueline L \| Roseau \| Multi-Sectoral Workshop \| 17-18 January, 2005. Publisher: Roseau ; 2005Availability: Items available for loan: Call number: 00992-VV (1). Place hold Add to cart (remove)
	77.	No cover image available WHO-consultation on current issues in risk assessment of potentially toxic substances in food of animal origin; consensus report Publisher: WHO ; Hannover ; December 6-9, 1998Availability: Items available for loan: Call number: 00985-GG (1). Place hold Add to cart (remove)
	78.	No cover image available Planning and evaluating technical cooperation between CFNI and its member countries 1999-2003 Publisher: PAHO ; December 2003Availability: Items available for loan: Call number: 01742-XI (1). Place hold Add to cart (remove)
	79.	No cover image available Evaluation report on the Caribbean Cooperation in health II (CCH II); draft final report; including interim report by Carr, Peter \| Ward, Elizabeth. Publisher: 2nd October 2005Availability: Items available for loan: Call number: 01748-XI (1). Place hold Add to cart (remove)
	80.	No cover image available Country reports arising from needs assessment of food safety status and infrastructure in CARICOM member states; final report Publisher: Feburary 2000Availability: Items available for loan: Call number: 01743-XI (1). Place hold Add to cart (remove)

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