Your search returned 106 results.

1.
Nutritional surveys in Dominica: Western and Eastern Districts

by Dylick, J.L. et al.

Publisher: Ministry of Education & Health ; Roseau ; 1982Availability: Items available for loan: Call number: 00308-DM (1).

2.
Caribbean directory of regional and international institutions with resources in food and nutrition

Publisher: Caribbean Food and Nutrition Institute ; Kingston ; May 1990Availability: Items available for loan: Call number: 00226-XI (1).

3.
Caribbean Food and Nutrition Institute Annual Report

Publisher: Caribbean Food and Nutrition Institute ; Kingston Online access: CFNI annual report 2009 | CFNI annual report 2008 | CFNI annual report 2007 Availability: Items available for loan: Call number: 00581-XI (2).

4.
Report of the Caribbean commission on health and development; final draft

Publisher: 30 March 2005Availability: Items available for loan: Call number: 01828-XI (1).

5.
Caribbean cooperation in health evaluation 1992-1994

Publisher: PAHO ; Washington D.C ; July 1996Availability: Items available for loan: Call number: 01826-XI (1).

6.
Nutritional care of patients with obesity, diabetes and hypertension

by Zephirin, Manuelita.

Publisher: Caribbean Food and Nutrition Institute ; 1986Availability: Items available for loan: Call number: 00426-XI (1).

7.
Report of the ninth meeting of the standing committee of ministers responsible for agriculture

by St. John's | Meeting of the Standing Committee of Ministers Responsible for Agriculture, 9 | 11-13 June 1986.

Publisher: CARICOM ; Georgetown ; 29 December 1986Availability: Items available for loan: Call number: 00403-XI (1).

8.
Annual report projects and services: Ministry of Agriculture

by Clarendon, Hannah.

Publisher: Division of Agriculture ; Roseau ; June 1986Availability: Items available for loan: Call number: 00385-DM (1).

9.
Dominica national policy on ageing: an illustrated version

Publisher: Dominica Council on Ageing ; Roseau Availability: Items available for loan: Call number: 01063-DM (1).

10.
An overview: the CARICOM regional food and nutrition strategy

by Leslie, Kenneth A.

Publisher: CFNI ; Kingston ; August 1982Availability: Items available for loan: Call number: 00189-XI (1).

11.
Report of the mid-project evaluation of the joint WHO/UNICEF nutrition support programme in Dominica

Publisher: Dominica. Ministry of Health ; Roseau May 1987Availability: Items available for loan: Call number: 00307-DM (1).

12.
Food consumption pattern and lifestyle survey (1996)

Publisher: Dominica. Food and Nutrition Council ; Roseau Availability: Items available for loan: Call number: 01019-DM (1).

13.
Diet manual for the Caribbean

by Zephirin, Manuelita.

Publisher: Caribbean Food and Nutrition Institute ; Kingston ; June 1980Availability: Items available for loan: Call number: 00187-XI (1).

14.
Report on improving the nutritional status of young children in Dominica

by Fontaine, Pamela Careen.

Publisher: October 1984Availability: Items available for loan: Call number: 00310-DM (1).

15.
Joint WHO/UNICEF nutrition support programme: annual country report-1985, Dominica

Publisher: 1985Availability: Items available for loan: Call number: 00311-DM (1).

16.
Highlights and outlines programme proposal of nutrition units and representatives of food and nutrition councils in the Caribbean

by Meeting of Heads of Nutrition Units and Representatives of Food and Nutrition Councils in the Caribbean | 6-10 June 1985.

Publisher: CFNI ; Kingston ; June 1985Availability: Items available for loan: Call number: 00188-XI (1).

17.
Plan of action for the joint WHO/UNICEF nutrition support programme in Dominica for 1985/86

Publisher: Ministry of Health ; Roseau ; April 1985Availability: Items available for loan: Call number: 00312-DM (1).

18.
Nutritional survey of infants under two years of age: a comparison of three areas in Dominica

by Close, Colin | Van Den Hazel, Peter J.

Publisher: January 1984Availability: Items available for loan: Call number: 00313-DM (1).

19.
Directory of food, nutrition and dietetics training programmes in institutions/departments of nutrition, dietetics and home economics in the Caribbean region

by Warner, Eurice | Zephirin, Manuelita.

Publisher: CFNI ; Mona ; 1987Availability: Items available for loan: Call number: 00082-XI (1).

20.
Caribbean cooperation in health

Publisher: PAHO ; Bridgetown Availability: Items available for loan: Call number: 00193-XI (1).

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